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Ingredients: 2 Packages of your favorite flavor of Chocolate Discs (approx. 5 ounces)3/4 cups all-purpose flour1/2 teaspoon ground cinnamon1/4 teaspoon baking powder1 heaping cup sugar1/4 cup butter, softened1 large egg1...
Ingredients: 2 Packages of your favorite flavor of Chocolate Discs (approx. 5 ounces)3/4 cups all-purpose flour1/2 teaspoon ground cinnamon1/4 teaspoon baking powder1 heaping cup sugar1/4 cup butter, softened1 large egg1...
In honor of St. Patrick’s Day, we headed to the Taza Test Kitchen, beer and whiskey in tow, for some experimenting. The outcome was a slightly boozy, molten-centered treat that...
In honor of St. Patrick’s Day, we headed to the Taza Test Kitchen, beer and whiskey in tow, for some experimenting. The outcome was a slightly boozy, molten-centered treat that...
Sometimes only a big ice cream sundae will do. And what’s an ice cream sundae without a drizzle of chocolate fudge sauce? The bright bold flavor of our Dominican 70%...
Sometimes only a big ice cream sundae will do. And what’s an ice cream sundae without a drizzle of chocolate fudge sauce? The bright bold flavor of our Dominican 70%...
These homemade versions of that childhood favorite, Pop Tarts, are deliciously playful and super simple (especially if you’ve got some pie dough in the freezer). You can use any of...
These homemade versions of that childhood favorite, Pop Tarts, are deliciously playful and super simple (especially if you’ve got some pie dough in the freezer). You can use any of...
No time to bake? Turn a store bought pound cake into a perfect dessert for your next barbeque! Put buttered slices on the grill, then drizzle with a quick microwave...
No time to bake? Turn a store bought pound cake into a perfect dessert for your next barbeque! Put buttered slices on the grill, then drizzle with a quick microwave...
At first glance this might seem like a strange pairing of ingredients, but if you think a little deeper, the rich flavor of roasted cocoa and the tart tang of...
At first glance this might seem like a strange pairing of ingredients, but if you think a little deeper, the rich flavor of roasted cocoa and the tart tang of...